• Revista clínica española · Nov 2006

    Review

    ["Natural" treatments of hypercholesterolemia].

    • J M Calvo Romero and E M Lima Rodríguez.
    • Servicio de Medicina Interna, Hospital Ciudad de Coria, Coria, Cáceres. jmcromero@eresmas.com
    • Rev Clin Esp. 2006 Nov 1; 206 (10): 504506504-6.

    AbstractIn this article we briefly review the evidence on the effect of different "natural" products on cholesterolemia. Plant stanols and sterols reduce cholesterol intestinal absorption and decrease total and LDL cholesterol by approximately 10%. Polycosanol is a mixture of saturated alcohols that seem to inhibit cholesterol hepatic synthesis and decrease total and LDL cholesterol by up to 25%. The effects on the cholestorolemia of soy and soluble fiber are modest.

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