• Br J Surg · Jan 2014

    Randomized Controlled Trial

    Randomized clinical trial of perioperative omega-3 fatty acid supplements in elective colorectal cancer surgery.

    • L S Sorensen, O Thorlacius-Ussing, E B Schmidt, H H Rasmussen, S Lundbye-Christensen, P C Calder, and K Lindorff-Larsen.
    • Department of Surgical Gastroenterology, Aalborg University Hospital, Aalborg, Denmark.
    • Br J Surg. 2014 Jan 1;101(2):33-42.

    BackgroundOmega-3 fatty acids (n-3 FAs) may have beneficial clinical effects, and n-3 FA supplements may improve outcome after surgery.MethodsIn a randomized double-blind placebo-controlled trial in single centre, patients referred for elective colorectal cancer surgery received either an n-3 FA-enriched oral nutritional supplement (ONS) (Supportan, 200 ml twice daily) providing 2.0 g eicosapentaenoic acid (EPA) and 1.0 g docosahexaenoic acid (DHA) per day, or a standard isocaloric and isonitrogenous ONS, for 7 days before and 7 days after surgery. The primary endpoint was infectious and non-infectious complications within 30 days of surgery. Secondary endpoints were length of hospital stay, intensive care unit admission, readmissions, and concentrations of marine n-3 FAs and arachidonic acid in granulocyte membranes.ResultsSome 148 consecutive patients (68 women, 80 men; mean age 71 (range 41-89) years) were randomized. There was no significant difference between groups in infectious or non-infectious postoperative complications (P = 1.000). Granulocyte levels of EPA, DHA and docosapentaenoic acid (DPA) were significantly higher in the n-3 FA-enriched supplement group compared with the control group (P < 0.001). The arachidonic acid level in granulocytes was significantly lower in the enriched group than in the control group (P < 0.001).ConclusionEPA, DHA and DPA were incorporated into granulocytes in patients receiving n-3 FAs, but this was not associated with improved postoperative outcomes.Registration NumberNCT00488904 (http://www.clinicaltrials.gov).© 2013 BJS Society Ltd. Published by John Wiley & Sons Ltd.

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