Cancer causes & control : CCC
-
Cancer Causes Control · Nov 2013
Fruit and vegetable intake and the risk of colorectal cancer: results from the Shanghai Men's Health Study.
The observed associations of fruit and vegetable consumption with the risk of colorectal cancer have been inconsistent. Therefore, we aimed to evaluate the association of fruit and vegetable consumption with the risk of colorectal cancer among Chinese men. ⋯ Fruit intake was generally inversely associated with the risk of colorectal cancer, whereas vegetable consumption was largely unrelated to risk among middle-aged and older Chinese men.